At café patisserie we offer a large range of freshly baked pastries and cakes.
Our sweet crepes & savoury galettes menu is available from 8am until 2pm Wednesday through Sunday.
Throughout the week, we also serve homemade quiches and pies.
Café patisserie is a buzzing small venue with a great French twist. It is a great place for cultural diversity and new tastes.
People love to come and enjoy warm butter croissants along with our medium roast coffee.
We do our best to locally source products in order to help our community thrive.
Flag of Brittany
Brittany is a region in the northwest of France that is best known for its crêpes. Crêpes (sweet) and galettes (savoury) are traditional Breton foods, served in many restaurants and sometimes even sold as snacks on the street. We invite you to come over and check our delicious food.
Owner and Chef
Nathan was born in Armidale and traveled to France many times before he met his wife, Enora, in Canberra where they both worked in the food industry.
They first started as a small cafe and slowly grew their team and patisserie.
Cafe patisserie has a real friendly family atmosphere.